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Products
The Down Syndrome Nutrition Handbook:
A Guide to Promoting Healthy Lifestyles
Second Edition
This groundbreaking, one-of-a-kind book provides information and tools for carving healthy lifestyles people with Down syndrome, their families, and those who support them. This new printing includes updated resources, information, and organization.
This book is the first to explore the:
unique nutrition-related medical information for people with Down syndrome from birth throug adulthood.
how to teach sound nutrition concepts to promote healthy living for families of and people with Down syndrome or intellectual disabilities.
The Down Syndrome Issues and Information Series
(DSii)
This series of books offers just the right amount of information for parents and professionals to read without becoming overwhelmed. The series is divided into five topic categories with several books in each category:
Topic Overviews
Speech and Language Development
Reading and Writing Development
Number Skills
The Adult Living Series
The Down Syndrome Issues and Information Series is edited by Professor Sue Buckley and Gillian Bird and Published by the Down Syndrome Educaitonal Trust. They are now available exclusively from Phronesis Publishing, which saves money in shipping fees and time in waiting for them to arrive.
Coaching Clips is a monthly email newsletter with tips for parents, health care professionals, and others who support people with Down syndrome and related disabilities to choose healthy living. Coaching Clips are avaialble as an Adobe Reader file.
It's easy to create food-related visual tools using the Visual Foods Photo Collection. Over 3500 background-free photos fill this CD with software to help you search, organize, and use pre-grouped layouts. An affordable, indesepnsible tool for anyone - parent, professiona, food service manager - interested in enhancing choice making for healthy lifestyles.
A key component to living healthfully is having recipes that fit your lifestyle. The Cooking by Color cookbook uses photos and color-coding to make the job of cooking easier.
The idea began with recipes designed for people with developmental disabilities preparing to live away from home. However, we found they are useful to anyone who is cooking for two or one or making an after-school snack!
These everyday recipes are developed with portion-control in mind and are quick and healthy too.